Wednesday, March 30, 2011

What's In Your Diet Wednesday? - Top 10 Superfoods

I...like many others....know that I should eat this food or that food for optimal health and long life...  My problem is that I sometimes don't practice what I preach. :-)  Whether I get into a food "rut" eating the same things again and again or perhaps it is the cost of a particular item out of season....I'm guilty! 

Mostly I just need to pay attention to what my body is telling me....Right now it's saying "Jason, your energy levels are lower than they should be...Where are you on your fruit and vegetable servings?"  Ok....so it's exactly like that...but you should pay attention to how you feel.  If you aren't feeling like a million bucks lately...take a look at how your diet has changed in the past weeks or months and figure out if that is a contributing factor.

Read this article on 10 superfoods by Dr. Axe.....
Top 10 Superfoods: What’s in Your Diet?

Eating healthy is one of the very best things you can do for your body and mind. The foods you choose to eat everyday determine on a daily basis how you’ll feel that day. If you put a lot of junk food in, don’t be surprised if you lack energy or get sick easily.

If you eat a variety of fresh, organic, raw foods you’ll notice you feel more energetic and even optimistic than when you ate poorly. When you eat a kaleidoscope of different whole, raw foods you’re giving your body the nutrients it needs to function and thrive.  This is key for feeling good not just daily but in the long run too.

Eating healthy foods regularly, engaging in regular exercise, and decreasing stress will keep your joints fluid and mobile, your blood pressure regulated, and your weight at a healthy level. While eating healthy can be considered by many to be a ‘no brainer’ there are certain foods bursting with loads of nutrition that the Western eaters are going without.

Discover the following ten superfoods and make them part of your weekly eating plan.

1. Almonds
These oval shaped little nuts just may hold the key, for many to get more calcium in their diets. In fact, this nut is the richest source of calcium out of all the nuts coming in at 23 milligrams (mg) of calcium in just one serving. What makes the almond even more desirable is its high level of vitamin E, with one serving providing fifteen percent of the RDA for vitamin E. But the goodness of almonds doesn’t stop there. This little nut is a valuable source of protein. So if you don’t eat meat, be sure to stock up on almonds and snack away.

2. Broccoli Rabe
This green leafy vegetable is a great example of a food that can have a huge impact on your nutrition and overall health. It is packed with potassium, iron and calcium, dietary fiber and as well as Vitamins A, C and K.  Broccoli rabe also contains lutein, which is an antioxidant that protects the retinas of your eyes from damage caused by free radicals. Broccoli Rabe is one of the most nutrient dense foods on the planet. The health benefits are numerous and include:
  • Slows aging
  • Stronger bones
  • Decreased risk of hypertension
  • Lessens inflamation
  • Cancer Protection
  • Alzheimer’s protection
  • Stroke prevention
  • Protects against birth defects
3. Avocados
This delicious fruit native to South America and Mexico is loaded with the healthy fats essential for life. These healthy fats are the ones many Westerners’ bodies are seriously deprived of due to the low-fat, no-fat craze. Eating fresh avocados gives the body a healthy dose of these monounsaturated fats.

4. Raw Milk
While at first you may think that milk is a beverage it’s actually considered a food. Raw milk provides the body not only with a rich source of vitamins A, D, C, and B. It’s also loaded with calcium, magnesium, phosphorus, essential fatty acids, and trace minerals.

5. Wheatgrass
Wheatgrass is a must have in your daily diet. This is a young grass of the common wheat plant, triticum aestivum. It is loaded with the following nutrients:
  • Iron
  • Calcium
  • Magnesium
  • Amino Acids
  • Vitamin A
  • Vitamin C
  • Vitamin E
But what adds to wheatgrass’s value is the high amount of chlorophyll it contains. Chlorophyll is a much needed nutrient that the Westerner’s body often goes without.

6. Salmon
You probably already know all about Omega-3’s. The bottom line is that they are essential to your diet, meaning your body cannot produce them so they must be obtained from foods you eat. The other vital point to remember is that most Westerner’s diets are off with the essential Omega-3 and Omega-6 ratios in favor of being higher in Omega-6’s. This is just one more reason wild salmon is one of the best foods around.

7. Flax seeds
Flax is the seed of a flowering plant native to the “fertile crescent” of the eastern Mediterranean. It is often prepared as an oil (cold pressed), a meal (ground) or just plain seeds. Flaxseed oil has gained popularity recently for its ability to manage cholesterol levels, but that’s not all it can do.

Flaxseed’s high levels of Omega-3 fats are known to help manage diabetes, cancer, heart disease and inflammation. A diet that is high in Omega-3′s has been found to fight depression and promote proper brain function. Additionally it has the following nutrients:
  • Vitamin B6
  • Copper
  • Phosphorus
  • Folate
  • Magnesium
  • Dietary fiber
  • Manganese
8. Blueberries
According to experts at the Mayo Clinic, recent research suggests that blueberries are rich in nutrients that help to fight chronic diseases. They are rich in the following:
  • Phytonutrients
  • Vitamin C
  • Fiber
9. Cinnamon
You should consider ways to get cinnamon into your daily diet for its life enhancing properties. Cinnamon was once the most valuable spice and was often traded at a more valuable rate than gold in days gone by. Today cinnamon is valued for the health benefits it brings. Recent research shows that cinnamon is good for the following:
  • Suppressing and fighting urinary tract infections
  • Soothing for the stomach
  • Improving brain function
  • Lowering LDL (bad) cholesterol
  • Promote healthy glucose metabolism
10. Sweet potatoes
This tasty potato is loaded with the following nutrients:
  • Beta Carotene
  • Vitamin B-6
  • Vitamin C
  • Fiber
  • Potassium
Beta carotene is converted to crucial vitamin A in the body. Vitamin A is said to help with slowing the aging process as well as fighting the risk of certain cancers, according to the Mayo Clinic.

The key to feeling and looking good today while protecting your health into tomorrow is eating a variety of fresh, raw, organic foods. Choosing on a regular basis from this list of ten superfoods and making them part of your weekly diet will improve your health and vitality beyond your dreams.
Do you eat the superfoods in this list?  I like broccoli but haven't ventured into broccoli rabe yet...  Tell me your own superfoods that you love in the comments.

This post is linked with the following carnivals....Go check out these great sites!

Monday, March 28, 2011

Hearth and Soul Hop - Volume 41

I had a great weekend although it was very busy!  Saturday night was a birthday party for a life-long friend while Sunday brought a surprise birthday party for my dad.

I'm not much in the gift giving department when it comes to family...(other than kids of course)  My family is one of those that just buys what they want so for special occasions you have to go to the ends of the earth for that never before seen gift....or shock and awe...  We opted for shock and awe this year and I'm glad we did. 

My sister put it all together and with everybody bringing a side dish and yours truly on the grill....it turned out great!  Thanks LP and all the rest that made the day great!

If you haven't done it yet....This is a shameless request for you to follow my blog by clicking on the RSS feed....or with the Google Follow Me button on the left colum of the page.  Thank you!

The Hearth and Soul Hop is born as a continuation and expansion of the Two for Tuesday Recipe Blog Hop and we hope you will join with us in sharing our beliefs that food not only nourishes our bodies, but our souls! To really get clear on what we are talking about, please check out our nifty new mission statement!

Hearth and Soul Mission:

Food from your hearth, to feed your soul. Food that follows your intuition. Preparing food from scratch to nourish your family…body, mind AND soul! Food made with your own hands…infused with energy and passion and intent. Real food made by real people to feed real families (big and small, in blood or spirit). Ingredients from scratch, be it something grown in your garden or raised on your land…food foraged in the field or woods…food from local farms, farmers, or farmers markets…or even ingredients chosen by you from your local market that will be turned into something that feeds your soul. Tapping the food memory that each of us has stored inside; letting it guide and influence our own time in the kitchen.

We hope to embrace not only the “expected” areas of real food, but also those who want to incorporate healthier choices without sacrificing their love of food…how it tastes, the memories it conjures up, the comfort it brings. Yes, we’re trying to steer clear of packaged, processed, and boxed foods in favor of real foods….without absolutely excluding the sometimes frowned upon white sugar or flour (because the body craves what it craves…and sometimes things just don’t taste the same when you replace these). Making conscious choices and being present in the now with what your body needs…and taking steps towards exploring and enjoying healthier choices. If you take the time to listen, your body will tell you what it needs.

The warm comfort of the home hearth…stories, anecdotes, lessons, adventures, journeys, recipes, meals, beverages…we want to share the “why” of how food feeds more than just our bodies…how it also feeds our souls. After all, aren’t these the essential ingredients in defining real food? Please share links from your Hearth ‘n Soul with us each week.

Rules for linking:

Please use your best blog hop etiquette when linking. The rules are in place to help everyone have the best blog hop experience possible. Because of the overwhelming success of Two for Tuesday, a few changes have been made in the rules, so we kindly ask you to please review them so we can all be on the same page.

If you are new to a blog carnival, or blog hop, it is very easy to learn how to join in the fun! Simply go to the blog post for that carnival and scroll down to the bottom where you will see a small box that will say, Your Next or Your link here. When you click on that link, you will be asked to enter the URL of your recipe or article. Please link to your article only and not directly to your blog front page. The linky may ask you to upload a photograph from your computer, then you click next and leave a comment on the blog hosts post. You will also be asked to place a link back to the blog host, which means, adding in the URL of the blog hop post which you can copy from your browser address bar and insert at the bottom of your post. You could also choose to place a blog badge into your post, which was explained below. Easy peasy lemon squeezy!

*A host will visit each link and read and comment on your post before the next linky period opens, because this is personal for us…we want you to know that we appreciate that you’ve taken the time to create a post, add a link back to the hop, and add your link! We’ll be sure to acknowledge this with a comment and a tweet on Twitter (using hashtag #hsoul).

-One link per week, please

-Must include a link back to one/any of the host sites (through worded link or badge) in individual post, not on sidebar…although we love having links on your page, as well (this benefits all of us). You will be sent a gentle reminder if no link is added to your post, we understand that sometimes people forget…but if it becomes a regular occurrence, (even though we don’t like to do it) your post may be removed. It’s just not fair to those who do take the time and show the grace to link back.

-Try to link a post that you think fits into the mission. You don’t have to link up every week…link up when you can. We welcome posts that are shared in other events. If you have an older, archived post that you want to add, we welcome that…as long as you go in and add a link back to Hearth ‘n Soul

-Linky will stay open from 10 pm Monday to 11:59 pm Wednesday (Eastern time).

Let the fun begin!!!

Thanks! Alex@Amoderatelife, Christy@frugalcrunchychristy, Jason@jasonjlhealth,  Alea @AleasLeftovers, April @apriljharris , Michelle @Foodista, Kankana @kankanasaxena, and Swathi @zestysouthindia

More Information for Those New to Blog Hopping!

...You veterans can just scroll down to the linky!

What is a blog hop you ask? Well, you can find out by visiting my Hearth and Soul Blog Hop page for a complete explanation, but basically, it is a way to link together various foodie love blogs so that you can enjoy many new healthy food recipes that you might not have been exposed to before!

Right now, A Moderate Life, Frugalcrunchychristy, Alternative Health & Nutrition, Premeditated Leftovers, 21st Century Housewife, Fit Foodista, Sunshine and Smile and Zesty South Indian Kitchen are teaming up to share the Blog Hop with their audiences. If you haven't been to their blogs before, then you certainly should, as they are tremendously creative cooks who are passionate about health and food and all are taking steps to cook more wholesome and soul nourishing food. This means you get exposure to four blog audiences for the price of one link, so we should really rename this 5 for Tuesday! :)

So, please link a recipe using the linky tools below and your link will be shared over 8 different blogs and with 8 different blog audiences. Recipes should include healthy ingredients and can be old or new recipes or posts. Articles on real food, slow food, foraging, herbal remedies, local food, sustainable food, organics, gardening or any healthy eating information is also welcome. Each participant's link will be tweeted and given a high quality feedback comment to increase your exposure.

Please use your best blog carnival etiquette and use the URL to your post, and not your blog landing page. Please post a link in your article back to the blog you are using the Linky Tools with and if you want to, please share the hearth and soul hop badge listed below to promote the Blog Hop. We would ask you to subscribe to our feed and Tweet the Blog Hop as well if you would be so kind!

IMPORTANT LINKING INFO: YOU MUST RESIZE YOUR THUMBNAIL TO BUTTON SIZE 150
pxl OR SO TO WORK WITH THE LINKY. THIS IS A NEW REQUIRMENT AND ALL LINKIES
WILL NEED IT. SORRY FOR THE INCOVENIENCE BUT TO KEEP A THUMBNAIL LINKY WE
HAVE TO DO THIS.



Monday, March 21, 2011

Hearth and Soul Hop - Volume 40

Here at the Hearth and Soul Hop...we have enjoyed the immense talents of some incredible bloggers in our rapid growth these past many weeks.  Without them, that growth would certainly would not have been possible...or nearly as much fun! 

With a heavy heart...we have to bid some of them adieu...as they pursue their goals, dreams and all of the other things that make up life between daylight and dark...  While we will miss them tremendously....we are happy to welcome some new hosts to the fold...You can check them out below!!

If you haven't done it yet....This is a shameless request for you to follow my blog by clicking on the RSS feed....or with the Google Follow Me button on the left colum of the page.  Thank you!

The Hearth and Soul Hop is born as a continuation and expansion of the Two for Tuesday Recipe Blog Hop and we hope you will join with us in sharing our beliefs that food not only nourishes our bodies, but our souls! To really get clear on what we are talking about, please check out our nifty new mission statement!

Hearth and Soul Mission:

Food from your hearth, to feed your soul. Food that follows your intuition. Preparing food from scratch to nourish your family…body, mind AND soul! Food made with your own hands…infused with energy and passion and intent. Real food made by real people to feed real families (big and small, in blood or spirit). Ingredients from scratch, be it something grown in your garden or raised on your land…food foraged in the field or woods…food from local farms, farmers, or farmers markets…or even ingredients chosen by you from your local market that will be turned into something that feeds your soul. Tapping the food memory that each of us has stored inside; letting it guide and influence our own time in the kitchen.

We hope to embrace not only the “expected” areas of real food, but also those who want to incorporate healthier choices without sacrificing their love of food…how it tastes, the memories it conjures up, the comfort it brings. Yes, we’re trying to steer clear of packaged, processed, and boxed foods in favor of real foods….without absolutely excluding the sometimes frowned upon white sugar or flour (because the body craves what it craves…and sometimes things just don’t taste the same when you replace these). Making conscious choices and being present in the now with what your body needs…and taking steps towards exploring and enjoying healthier choices. If you take the time to listen, your body will tell you what it needs.

The warm comfort of the home hearth…stories, anecdotes, lessons, adventures, journeys, recipes, meals, beverages…we want to share the “why” of how food feeds more than just our bodies…how it also feeds our souls. After all, aren’t these the essential ingredients in defining real food? Please share links from your Hearth ‘n Soul with us each week.

Rules for linking:

Please use your best blog hop etiquette when linking. The rules are in place to help everyone have the best blog hop experience possible. Because of the overwhelming success of Two for Tuesday, a few changes have been made in the rules, so we kindly ask you to please review them so we can all be on the same page.

If you are new to a blog carnival, or blog hop, it is very easy to learn how to join in the fun! Simply go to the blog post for that carnival and scroll down to the bottom where you will see a small box that will say, Your Next or Your link here. When you click on that link, you will be asked to enter the URL of your recipe or article. Please link to your article only and not directly to your blog front page. The linky may ask you to upload a photograph from your computer, then you click next and leave a comment on the blog hosts post. You will also be asked to place a link back to the blog host, which means, adding in the URL of the blog hop post which you can copy from your browser address bar and insert at the bottom of your post. You could also choose to place a blog badge into your post, which was explained below. Easy peasy lemon squeezy!

*A host will visit each link and read and comment on your post before the next linky period opens, because this is personal for us…we want you to know that we appreciate that you’ve taken the time to create a post, add a link back to the hop, and add your link! We’ll be sure to acknowledge this with a comment and a tweet on Twitter (using hashtag #hsoul).

-One link per week, please

-Must include a link back to one/any of the host sites (through worded link or badge) in individual post, not on sidebar…although we love having links on your page, as well (this benefits all of us). You will be sent a gentle reminder if no link is added to your post, we understand that sometimes people forget…but if it becomes a regular occurrence, (even though we don’t like to do it) your post may be removed. It’s just not fair to those who do take the time and show the grace to link back.

-Try to link a post that you think fits into the mission. You don’t have to link up every week…link up when you can. We welcome posts that are shared in other events. If you have an older, archived post that you want to add, we welcome that…as long as you go in and add a link back to Hearth ‘n Soul

-Linky will stay open from 10 pm Monday to 11:59 pm Wednesday (Eastern time).

Let the fun begin!!!

Thanks! Alex@Amoderatelife, Christy@frugalcrunchychristy, Butterpoweredbike@HungerandThirst, Jason @jasonjlhealth,  Alea @AleasLeftovers, April @apriljharris , Michelle @Foodista, Kankana @kankanasaxena, and Swathi @zestysouthindia

More Information for Those New to Blog Hopping!

...You veterans can just scroll down to the linky!

What is a blog hop you ask? Well, you can find out by visiting my Hearth and Soul Blog Hop page for a complete explanation, but basically, it is a way to link together various foodie love blogs so that you can enjoy many new healthy food recipes that you might not have been exposed to before!

Right now, A Moderate LifeHunger and Thirst, Frugalcrunchychristy, Alternative Health & Nutrition, Premeditated Leftovers, 21st Century Housewife, Fit Foodista, Sunshine and Smile and Zesty South Indian Kitchen are teaming up to share the Blog Hop with their audiences. If you haven't been to their blogs before, then you certainly should, as they are tremendously creative cooks who are passionate about health and food and all are taking steps to cook more wholesome and soul nourishing food. This means you get exposure to four blog audiences for the price of one link, so we should really rename this 5 for Tuesday! :)

So, please link a recipe using the linky tools below and your link will be shared over 8 different blogs and with 8 different blog audiences. Recipes should include healthy ingredients and can be old or new recipes or posts. Articles on real food, slow food, foraging, herbal remedies, local food, sustainable food, organics, gardening or any healthy eating information is also welcome. Each participant's link will be tweeted and given a high quality feedback comment to increase your exposure.

Please use your best blog carnival etiquette and use the URL to your post, and not your blog landing page. Please post a link in your article back to the blog you are using the Linky Tools with and if you want to, please share the hearth and soul hop badge listed below to promote the Blog Hop. We would ask you to subscribe to our feed and Tweet the Blog Hop as well if you would be so kind!

IMPORTANT LINKING INFO: YOU MUST RESIZE YOUR THUMBNAIL TO BUTTON SIZE 150
pxl OR SO TO WORK WITH THE LINKY. THIS IS A NEW REQUIRMENT AND ALL LINKIES
WILL NEED IT. SORRY FOR THE INCOVENIENCE BUT TO KEEP A THUMBNAIL LINKY WE
HAVE TO DO THIS.



This linky list is now closed.